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Sicilian tasting menù
Sicilian tasting menù- 28€ Min. 2 person (beverage and cover charge are not included)
(It’s possible to choose at individual starters as well)
- Bruschetta with trapanese pesto 4€
- Caponata of aubergine 9€
- Olives in Sicilian style 4€
- Caciocavallo cheese and porchetta 9€ (for two person)
- Cutlet of aubergine, sicilian panelle, buttered vegetables 9€ (for two person)
- Sfincione (tomato, onion, caciocavallo cheese, anchovies and oregano) 4€
- Sweet and sour pumpkin 8€
Local salami and cheese plate 17€ (for two person)
First main course:
- Gnocchi with basil pesto and almonds 10€
- Gnocchi with pistacho creame 10€
- Paccheri homemade with aubergine creame and basil 12€
- Busiata homemade at Trapanese 12€
- Maccheroni homemade with sausage souse and almond 14€
Second main course:
- Carpaccio with rucola salad and grana cheese 12€
- Local sausage 8€
- Sicilian Involtino (crumb bread, cheese, flavorings) 8€
- Tomato and vegetable tripe 12€
- Pig roast with Marsala wine 15€
- Steak of Scottona with the side to choose 22€
Side:
- Baked potatoes 5€
- Green salad 4€
- Sun tomato salad 4€
Dessert 4€
Aperitivo- 12€ ( 1 drink + aperitivo)
- Spritz( Aperol, Campari) 5€
- Limoncello Spritz 7€
- Jin tonic: Tanquerey, Bombay 7€
- Negroni 7€
- Negroni sbagliato 7€
- Campari orange 6€
- Martini rosso 5€
Beverage:
- Water 1lt 2€
- Local wine (red or white) 6€ 1/2 lt- 10€ 1lt
- Glass of wine 5€
- Coca-cola 1,5lt 4€
- Soft drink: Coca-cola zero- Sprite, Estathè pesca/limone, Lemon soda 2,5€
- Acqua tonica 3€
Red wine:
- Nero D’Avola wine- Cantina Lo Giudice 18€
- Sirah wine- Cantina Lo Giudice 18€
- Sirah wine- Cantina Fardella della Ripa 22€
White wine:
- Catarratto wine- Cantina Lo Giudice 18€
- Chardonnay wine- Cantina Lo Giudice 20€
- Catarratto wine- Cantina Fardella della Ripa 18€
- Grillo wine- Cantina Candido 20€
- Zibibbo wine- Cantina Fardella della Ripa 20€
Sparkling wine:
- Jadér Cuvèe brut- Cantina La Delizia- 20€
- Monet Pinot Chardonnay- Cantina Fardella della Ripa- 22€
The our fix menù- 35€ a person ( cover charge, beverage are included as water and local wine)
Starters:
- Bruschetta with trapanese pesto
- Caponata of aubergine
- Cutlet of aubergine
- Porchetta
- Olives in Sicilian style
- Caciocavallo cheese
- Sicilian panelle
- Sfincione (tomato, onion, caciocavallo cheese, anchovies and oregano)
- Battered vegetables
- Sweet and sour pumpkin
First main course:
- Maccheroni homemade with Ragù of sausege and almond
- Gnocchi with pistachio cream and speck
Second main course:
- Pig roast with Marsala wine
- Sicilian Involtino (crumb bread, cheese, flavorings)
- Baked potatoes
Dessert:
- Season fruit
- Sweet of home
* Comunicate any allergies or intolerances at the time of booking.
* The menù are not possible to split.
* Cover charge- 2€