novembre
01
Menù a’ la carte English
*Appetizer:
- Bruschetta with trapanese pesto 7€
- Caponata of aubergine 10€
- Cuttled aubergine, sicilian panelle, battered vegetables 10€ (for two person)
- Olives in sicilian style 6€
- Sweet and sour pumpking 8€
- Ricotta owen and porchetta home made 10€
*Appetizer tasting 34€ (for two person)
Other appetizers:
- Local salami and cheese plate 20€ (for two person)
- Caprese (mozzarella cheese, tomato, origano, olive oil) 12€
First main course:
- Busiata home made alla trapanese 12€ (fresh pesto with tomato, basil, mint, almond, evo)
- Maccheroni home made alla Norma 14€ (fresh tomato souse, fried aubergine, basil and ricotta salt)
- Maccheroni home made with cherry tomato souse and sausage 14€
- Gnocchi with brasato souse 12 €
- Paccheri homemade with pumpking creame and scamorza cheese 14€
Second main course:
- Lamb ribs 16€
- Local sausage 10€
- Pork roast at Nero d’Avola wine 14€
- Sicilian Involtino (veal, crumb bread, cheese, flavorings) 12€
- Steak of Scottona (250gr) 18€
- Tripe with saucer 12€
Side:
- Baked potatoes 6€
- French fries 6€
- Green salad 4€
- Sicilian salad: tomato, black olives, red onion and basil 6€
- Vegetables grilled 8€
For the kids:
- Maccheroni with tomato souse 10€
- Gnocchi with tomato souse 10€
- Breaded chicken 10€
Dessert 5€
Aperitivo:
- Jin tonic: Tanquerey 8€
- Martini rosso 6€
- Negroni 8€
- Negroni sbagliato 8€
- Sicilian Spritz (Eloise- Americano) 7€
- Spritz (Aperol, Campari, Limoncello) 7€
Diggestive:
- Amaro Monte Polizzo 4€
- Grappa barricata Monte polizzo 5€
- Grappa barricata 903 5€
- Limoncello 4€
Beverage:
- Water 1lt 2,5€
- Local wine (red or white) 7€ 1/2 lt- 12€ 1lt
- Glass of local wine 5€
- Tonic water 3€
- Coca-cola 1lt 6€
- Coca-cola 0- Sprite, Fanta, Estathè Pesca, Lemon soda 3€
Beers 33cl:
- Birra dello stretto 5€
- Ceres 5€
- Corona 4€
- Heineken 0% 4€
- Paulaner Muünchen hell 4€
Beers 50cl:
- Moretti 5€
- Paulaner 6€
Red wine:
- Merlot/ Cabernet Sauvignon- Arché, Cantina Meraki 24€
- Nerello Mascalese- Cantina Settesoli 18€
- Nero d’Avola- Black label, Cantina Tola 24€
- Sirah/Nero d’Avola- Lavinaro, Cantina Tola 27€
- Sirah- Cantina Meraki 18€
White wine:
- Grillo-Meraki 24€
Vino Frizzante:
San Jenì, Cuvée brut 22€
Coperto 2,50€
